Made with 53% cocoa chocolate and loads of chewy caramel and crunchy digestive biscuit, these big hunks of lüvliness can't quite decide whether they're a cake or a biscuit – not that ü'll care when ü've tasted one. Why not try them as a mid-morning snack? Or, for a deeply satisfying chocolate hit, have one (or two) at about 4pm.
This is what people
have said so far...
these are yummy even if they do have sultana in. Sultana's normally destroy puds like this but for some reason you can't really taste them. I think the Caramel really does the trick. I've never had that before on a triffin!
Hannah Grabauskas
gu is orzasmic !!!!!!!!!!!!!!!!!!!!!!! oh yes baby !
Emma Jeffery
Oh my god - these are simply divine and so moorish! I have never tasted anything so delicious. Well done on making such a gorgeous product
GEMMA PASSMORE
Choc tiffins are small but perfectly formed making them a guilt-free chocolately treat (the best kind!) As long as you can practice self control...
lisa
Really good but would be even better with glace cherries
Rachel Pollard
i wish i hadn't tried them as they are too damn tasty that i'll never be able 2 go back to regular biccies
Roland Harwood
Really good. Well up to the very high Gu standard!
Dan C
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